秋葉原　肉寿司

*This plan is available only from November 25th to December 14th*

1-11 will be provided at the start of the course.

【all-you-can-eat】

1. Pickled red meat

2. Grilled Engawa (first piece only)

3.Smoked duck

4. Duck smoked balsamic

5. Truffle mayo chicken

6. Marude Takoyaki (from the Kansai Fair)

7. Pork Belly Roast Pork Miso Cutlet Style (from the Nagoya Delicious Food Fair)

8. Grilled duck with sea urchin sauce (from Hokkaido Fair)

9. Salt-grilled beef tongue (from the Sendai Fair)

10. Domestic beef ribs with whitebait ajillo (from Shizuoka & Gifu Fair)

11. Mentaiko NIKURA Dog (from Kyushu Fair)

12. NIKURA Dock

13. Eel Hitsumabushi NIKURA Dog (from Nagoya Fair)

14. Domestic beef ribs

15. Domestically Produced Salted Beef Kalbi

16. Domestic beef truffle tender ribs

17. Domestic beef cheese and tender ribs

18. Prosciutto Slices Temari Sushi - Balsamic Vinegar and Powdered Cheese

19. Grilled pork belly with char siu mayonnaise

20. Cheese Keema Inari

*Appetizer (390 yen) + 1 drink system, last orders 30 minutes before closing

* Stay time is 100 minutes, last order is 30 minutes before closing.

*All-you-can-drink option available for an additional 1,980 yen.

*When dining at indoor terrace seats, a 10 yen coupon for highballs and chuhai can be used in combination, with a limit of one food item over 400 yen.

*The all-you-can-eat menu may change depending on the supply situation.

*If you would like to make a reservation on the day or after 8:00 p.m., please contact us by phone.