秋葉原　肉寿司

*This course is available from May 11, 2026 to June 30, 2026.

We will provide you with items 1-8 at the start of the course.

【all-you-can-eat】

1. Smoked duck

2. Seared pork char siu mayonnaise nigiri

3. Truffle Mayo Chicken Temari Sushi

4. Raw horse meat kimchi nigiri

5. Spicy Duck Breast with Sriracha Sauce

6. Domestic beef short ribs with shikwasa salt flavor.

7. Speaking of Okinawa! Taco rice-style inari sushi

8. Sea grapes and salmon roe wrapped in raw horse meat.

9. Domestic beef short ribs

10. Salted short ribs of domestic beef

11. Roast pork tartar sauce chili oil nigiri

12. A classic Okinawan dish! Spam and egg sushi

13. Roast pork and preserved mustard greens

14. Pickled ginger served with meat sushi.

15. Salt-boiled edamame

16. Chicken breast kimchi

17. Raw meat kimchi

18. Chicken Wasabi

19. Szechuan-style Chicken Char Siu

20. Mentaiko Macaroni Salad

21. Smoked Salt Mixed Nuts

22. Cucumber with vinegar and miso dressing

23. Salted smashed cucumber

24. Salted Cabbage

25. Potato salad with meat sushi

26. Caesar Salad

27. Seared pork with green onion and mayonnaise

28. Delicious! Spicy Tacos & Cheese Potato Fries

29. Shakeable French fries with Shikuwasa salt

30. French fries

31. Okinawan Purple Sweet Potato Croquettes - Served with Okinawan Rock Salt -

32. Very popular! Potato & Spam Fries

33. Sushi rice for meat sushi

34. Korean-style crispy rice

35. Delicious rice porridge with Okinawan soba broth

*No cover charge / One drink minimum / Light all-you-can-drink +1,000 yen / Light all-you-can-drink +300 yen (includes beer)

*The maximum stay is 100 minutes, and last orders are accepted 30 minutes before closing.

*If using the indoor terrace seating, the 10-yen coupon for highballs and shochu cocktails can be used in conjunction with this offer. In that case, a minimum of one food item costing 440 yen is required.

*The all-you-can-eat menu may change depending on ingredient availability.

*For same-day appointments or consultations after 8 PM, please contact us by phone.

*Please note that if you make a reservation on the same day, it may take some time to prepare the platter. Therefore, it is recommended to make a reservation by phone for smoother service.